Roasted cauliflower with garlic gremolata

0 Points, Sides, Weight Watchers

Ingredients

1 head, large cauliflower, cut into 1-in florets

5 sprays cooking spray

3/4 tsp kosher salt

1/4 tsp black pepper

2 Tbsp chopped fresh parsley

1 Tbsp minced lemon zest

1 tsp minced garlic

Directions

Preheat oven to 425°F. Line a baking pan with parchment paper.

Place cauliflower on prepared pan and coat with cooking spray; season with salt and pepper. Bake, stirring once halfway throughcooking, until well-browned, 30-35 minutes.

Combine parsley, lemon zest and garlic in a small bowl; toss with cauliflower just before serving.

Nutrition

0 smart points